Guacamole for a Summer Day
Guacamole is simple, wholesome, refreshing and delicious. Everyone has their own unique recipe. I debated about posting my own online, but I’m such a fan of guacamole… and it’s naturally vegan (unless...
View ArticleGinger Lemon Chickpea Sprouts
This is an all-raw variation on one of my favorite, traditional Indian snacks — roasted chickpeas. Actually, my earliest memory of roasted chickpeas is having them served as part of breakfast at the...
View ArticleEndive Sprout Boats with Sesame Soy
This is a fun salad that I came up with sometime last year. The inspiration comes from salads I’ve had at restaurants and homes across Europe, especially in Germany and France. I’d seen endives...
View ArticleQuinoa Tomato Avocado with Carrot Ginger Sesame
Here’s a quick and healthy vegan recipe for one of my favorite salads. It’s great for lunch on its own, or as an appetizer before a soup or lighter meal. Instead of quinoa, you can use other grains...
View ArticleBlackberry Beet Smoothie
For years, I’d been dreaming of getting an awesome blender and making the transition from juice guy to smoothie guy. I’ve been into juicing for almost a decade, making a fresh juice about 4 or 5 times...
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